Winter is a comin'

The signs are now too numerous to avoid that winter is on its way. I just picked the last Swiss Chard in the garden. The last five of the tomatoes I picked green in early October are almost fully ripe and will probably be used up within a couple of days. And virtually all of the leaves are down on the lawn except for those on the stubborn Sweetgums, and those on the Post Oak, the tatters of which won't fall until they're replaced by new leaves in the Spring.

Also, the price of olive oil has risen quite smartly to its late Fall, Winter and Spring level in the market. Having carefully observed the annual trends in that market for several years I invested heavily in olive oil futures during the late Summer and early Fall. As of now I have an unrealized 50% gross return on investment. My ROI is even higher on an annualized basis.

In other news: I've learned that bamboo, in addition to its many other uses, makes excellent kindling for the woodstove.