tag:blogger.com,1999:blog-350900071703238442.post2082117633141931325..comments2023-10-29T10:23:51.132-04:00Comments on Sully's Side: An unpaid commercial messageSullyhttp://www.blogger.com/profile/07252150116803332194noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-350900071703238442.post-65354045785000543422008-11-19T15:27:00.000-05:002008-11-19T15:27:00.000-05:00The pork roast turned out excellently, full of fla...The pork roast turned out excellently, full of flavor and falling apart after about 3 hours... Looking forward to the porketta tonight!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-350900071703238442.post-60259953527544347562008-11-18T08:29:00.000-05:002008-11-18T08:29:00.000-05:00Anon,Thanks - I'll check it out, although we alrea...Anon,<BR/>Thanks - I'll check it out, although we already have so many books that I've been trying to avoid getting more.Sullyhttps://www.blogger.com/profile/07252150116803332194noreply@blogger.comtag:blogger.com,1999:blog-350900071703238442.post-18860379976520191712008-11-17T23:01:00.000-05:002008-11-17T23:01:00.000-05:00This is off topic, but I happened upon this book w...This is off topic, but I happened upon this book while browsing through one of Amazon's "Top 100" lists. Initially, it was the title that caught my attention, but it was the description of the book that held my attention.<BR/><BR/>Based upon your family history and traditions and some of the recipes you have posted, I thought it might be something that you would want to check out.<BR/><BR/>It's titled, "A Platter of Figs and Other Recipes" by David Tanis. I would have given you the link, but it was so long that it doesn't look like it will display properly once posted.<BR/><BR/>***Anonymousnoreply@blogger.com